Total spent on groceries this week = $66.87Got the flour and sugar free from Grandma!!
I am stocking up our pantry for when we head out on vacation to Ohio later next week, so I don't think that I'll be doing grocery shopping next week.
Meals we can have this week:
Chili
Tacos
Pesto Pasta with Chicken
Chicken and Rice
Chef Boyardee
Beans and Rice
Tuna Cakes
I learned this week that if you bring reusable bags to IGA, they will take 5 cents off your bill per bag!!! Or you could opt to have those cents put towards the schools.
Luckily I had 5 reusable bags with me!
IGA spent $26.47
RiceaRoni = $1 each
Kidney Beans = $0.59 each
Garbanzo Beans/Chili Beans/Refried Beans = $0.79 each
Diced Tomatoes = $0.95 each
Stuffing = $0.99 each
IGA Chili Seasoning =$0.39
Fajita Seasoning = $0.33
Taco Seasoning = $0.50 each
IGA Eggs = $0.69
Bananas = $1.90
Ground Beef = $2.43 & $2.45
IGA Cream Cheese = $0.99 each (bought to make cookies for the WELCA fundraiser)
IGA Frosting = $1.33 each (bought to make cookies for the WELCA fundraiser)
County Market
Pasta = $1.29 (had 2/$0.50 off coupons) = $0.70/box
Canned Goods
Pumpkin = $0.99
Olives = $0.99
Chef Boyardee = $0.70 each
Starkist Tuna = $0.80 each
Knorr Pesto Sauce = $1.19 each
Golden Delicious Apples = $1.79
Gala Apples = $1.85
Yellow Onions 3 lb. Bag = $0.88 (used in-store coupon)
Baby Carrots = $1.19
Boneless Chicken = $7.95
Bacon from the deli = $2.07
Pillsbury Frosting with Sprinkles = $1.32 (bought to make cookies for the WELCA fundraiser)
Assorted Sprinkles (not pictured) = $2.99 (bought to make cookies for the WELCA fundraiser)
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